Wine is an excuse to get together, talk, laugh, share stories, look up random facts on our phones, reminisce about other bottles…
‘Nobody wants the world to burn’: Regenerative Agriculture CEO Cameron Christie on going beyond ‘sustainable’ to restore the land through viticulture.
A visit to Elk Cove Vineyards, one of the Willamette Valley’s oldest wineries, to interview second-generation winemaker Adam Campbell and Anna, his sister and Elk Cove’s creative director.
From climate change to why civilians hate sherry to the feminist implications of alcohol… August has been a month of thought-provoking reading here at Vinediction. .
Wine-tasting with David Adelsheim and Rob Alstrin, and a discussion of the future of taste and place.
Ghost Hill Cellar’s Mike and Dendra Bayliss on moonshine, moody cows and transforming a century-old family farm into a stellar winery.
Portland-based artist Aaron Trotter on drawing wine country and making a living as an illustrator, one deck at a time.
Vinediction’s July reading included wine tales from Ancient Egypt and Persia, big news for Willamette Valley wineries and a reference book par excellence.
Led by wine-maker Elena Rodriguez, Alumbra Cellars is forges new connections between the Hispanic community and wine culture.
Here are a few of the beautiful wineries I’ve had the privilege to visit in recent weeks: Adelsheim, Raptor Ridge,… Read more Vinelands: Willamette Valley