Interpreting Wine podcaster Lawrence Francis on world wine regions, marketing strategy and the power of storytelling.
The bubbles were dandelion-fluff, the palate apple-crisp with a hint of butter crust. It felt anti-occasion to drink it in leggings and a hoodie.
A taste of North Macedonia, one of Europe’s oldest wine growing regions
Wine and words in Brooklyn NYC
Why you should keep exploring wine, even after you know what you like.
Bodegas Enguera – an award-winning family winery near Valencia, Spain
On why you should dump that perfectly good bottle of wine down the sink.
Drinking alone is viewed with suspicion in many circles (possibly the same circles that disparage masturbation?) Solo imbibing is seen as problematic, a precursor to or symptom of addiction; emblem of greed; proof positive of a moribund social life.
Sometimes the best wine bars are not wine bars at all. At least that’s the case with Los Picos, a cafe in Valencia’s Ruzafa neighborhood.
Sancerre is responsible for producing some of the world’s finest Sauvignon Blanc wines and gives neighboring Burgundy a run for its money on Pinot Noir.